Miami Food, Wine and Travel
IMPORTANT: I know you want to scroll down quickly and see the results. And you can. But please read the following intro now or later to understand the “why” behind this list. What is it? What is it not? What went into the naming and placement of each honoree? Prefer to listen to this article? […]
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Third time’s the charm? Absolutely! Florida’s third MICHELIN Guide Ceremony needs its very own star—chic, exclusive, and grand. Orlando and Miami took turns hosting the last few years, but Thursday’s event confirmed Tampa would not be left behind. They came to play, and dare I say it, they won.
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In this episode, I analyze the MICHELIN Guide Florida and its upcoming April 18th awards ceremony in Tampa. Will any restaurant lose its star? Will the MICHELIN Guide rank up any restaurant? Will Miami see a three-starred restaurant this year? Who are the new restaurant additions to the guide? Is 2024 a shakeup year for the MICHELIN Guide?
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Listen in as we candidly review the last 15 Miami restaurants we visited. PART 2 of this supersized podcast episode tackles Palma Miami, Casadonna, Lucky Cat by Gordon Ramsay, Shingo, Ossobucco, Chateau ZZ’s, and Delilah.
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Listen in as we candidly review the last 15 Miami restaurants we visited. Part 1 of this supersized episode tackles EntreNos, RAO’s Miami, LOG Fire Signature, Erba, MAASS, Casa Vigil, Oise Ristorante by Brad Kilgore, and New Schnitzel House.
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President and CEO Dana Young updates us on the MICHELIN Guide’s current Florida impact since the initial announcement in 2021 and two guides later (with a third on the horizon April 18th).
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Nineteen new additions to the Miami (8), Orlando (5), and Tampa (6) lists made headlines this week as the MICHELIN Guide teased some of the upcoming entries.
What does this mean?
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Dominican pastry Chef Mari Angeles Rubio of Casa Gioia brings joy to Miami with her delicious desserts: all the custom cakes, but never ever cupcakes (ni tampoco cake pops, sorry). Listen in as she passionately shares her story.
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#1 – Château Pavie | 2010 As a matter of full disclosure, I consume a lot of Pavie, which has landed the #1 spot on my list for three consecutive years. It is no secret that I am much more attracted to the Merlot-reliant right bank (Pomerol and Saint-Émilion) Bordeauxs than just about any other […]
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The talented team, led by Ratino and Executive Chef Jonathan Kaiser (Ocean Reef Club in Key Largo & Las Vegas’ Joël Robuchon), appeared calm and in control with their supporting cast of at least 15 on the kitchen floor. Who performs like they’ve already been open for months? They did!
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GUEST POST by Lawrence. Mr. Whet Palette. The Hubs. This is a list of my favorite Miami restaurants for 2023, not a list of Miami’s best restaurants. I am not The Whet Palette. I don’t have the necessary “street cred” to reach such conclusions. You can check out Brenda’s Top 23 Restaurants of 2023 here. […]
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